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Extra Virgin Olive oil Ciciarello Slow Food
6,00€
Finest extra virgin olive oil obtained exclusively from olives of the Ciciarello cultivar (native of Calabria) Slow Food Presidium and with eco-sustainable cultivation techniques, cold extracted in the family oil mill within a few hours from Harvesting.
| Weight | 0,500 kg |
|---|---|
| Net Weight |
250 ml, 250 ml |
Out of stock
PRODUCT LABEL
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